Welcome! Though modeled on a centuries-old Viennese tradition, there's never been anything quite like Dano's Heuriger on Seneca, America's first heuriger (pronounced Hoy-rig-er). Dano's on Seneca combines the traditional Viennese Winery Restaurant concept with the region's award winning wines and the superb Viennese-inspired cooking of Dano's chef/co-owner Dano Hutnik and pastry chef/co-owner Karen Gilman.

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Hours: Open 12-9pm, Mon., Wed., Thurs., Fri., Sat., Sun. (closed Tuesdays)

Live Music: Thursdays all summer, from 5:30-7:30pm (click for schedule)

Please Note: We will be closed for private events on Aug. 13 (from 12-4 for private event, but open for dinner from 4-9:00pm), and also September 10